Fountain Square is finally starting to redeem itself to the dining duo. After a rough start with disappointing outings to the Diner and Shelbi Street Bistro, we rebounded with the fantastic Santorini’s and a promising lead to the El Arado Mexican Grill
Quickly greeted and directed to a table (are you listening, Greek Islands?) our perusal of the menu was cut short when we both spotted chimichangas – a craving for their crispy fried deliciousness had to be satisfied. Even more boringly, we both got the same type of chimi – steak please! It was somewhat tempting to ask for additional plates and tell the server that we were going to split our meals, but we decided not to try and confuse them or make them wonder about our sanity.
Chips and salsa were delivered promptly, and just as promptly we began to devour them. The salsa was good – not too onion-y – but Sheila would have preferred more heat.
The chimis were a good size, not overstuffed monstrosities but a nice lunch-sized portion. The rice and beans on the side were tasty, and the guacamole was delicious, and this by two people who are new to guacamole appreciation.
Our only (minor) complaint was the lack of drink refills. What is the deal with this in Indianapolis? Do they not want diners to be well hydrated?
A definite plus is the prices – a very affordable lunch spot with a huge menu of choices. Maybe on a return visit we can branch out from the delicious chimichangas.
Food ***1/2
Service **1/2 Minus a half a point for the no refills
Atmosphere ** *
Overall ***
El Arado Mexican Grill
1065 Virginia Ave
1 response so far ↓
halos17 // September 12, 2008 at 1:08 pm
Sheila always prefers more heat.